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Health Experts Warn Against Unhealthy Vegetable Oils, Cite Increased Risk Of Heart Attacks

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In the midst of Yuletide celebrations, nutritionists in Nigeria have issued a stern warning to the public, urging them to steer clear of unhealthy diets, particularly those involving vegetable oils high in trans fat.

Concerns have been raised about the rising incidence of heart attacks and strokes in the country, attributed to the consumption of imported vegetable oils containing elevated levels of trans fat.

The nutritionists have drawn attention to data from the 2018 World Health Organisation, revealing that heart failure in Nigeria accounted for 5.60% of total deaths, reaching 108,578 cases in that year. A study published in the European Journal of Preventive Cardiology in February 2021 highlighted a global surge in heart failure cases, with the number of patients nearly doubling from 33.5 million in 1990 to 64.3 million in 2017.

Experts emphasised that the escalating rate of heart failure in Nigeria is linked to various risk factors, including hypertension, diabetes mellitus, obesity, smoking, and other unhealthy lifestyles. The senior nutritionists, speaking to our correspondents urged Nigerians to be cautious not only about the types of vegetable oils they consume but also about how they use them in cooking.

Prof Wasiu Afolabi, a leading figure in community nutrition at the Federal University of Agriculture, Abeokuta, stressed the need for individuals to monitor their diets and avoid foods containing trans fats and ‘bad’ cholesterol. He highlighted imported vegetable oils with high trans fat levels and the potential dangers of consuming confectioneries produced using hydrogenated oils.

Prof Afolabi, who is also the President of the Nutrition Society of Nigeria, cautioned, “Most people do not know the danger of consuming these oils, and that is why they have to be careful about the vegetable oil that they buy and consume.”

In addition to avoiding high trans fat content, experts warned against overheating vegetable oils, as it can lead to the conversion of fatty acids into trans fatty acids, contributing to cardiovascular diseases. Professor Ignatius Onimawo, a Professor of Public Health Nutrition, explained that the reheating of cooking oil multiple times can transform its composition, making it detrimental to heart health.

Onimawo further highlighted the dangers of trans fats, stating, “They are the ones that normally form plaques or deposits along the arteries,” leading to hypertension and other cardiovascular issues. He recommended discarding oil after multiple uses to prevent the transformation of fatty acids into harmful trans fatty acids.

With the World Health Organisation estimating that over 500,000 deaths annually result from trans fat intake, health experts underscored the importance of eliminating trans fats from the global food supply. The WHO released a comprehensive guide in 2018 to address the health risks associated with industrially-produced trans-fatty acids, advocating for measures to protect public health and save lives.

As Nigerians revel in the festive season, the call to adopt healthier dietary practices echoes, with a focus on informed choices regarding vegetable oils and a heightened awareness of the potential cardiovascular risks associated with trans fats.

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Cholera Outbreak In Sokoto Claims 25 Lives, Over 1,000 Infected

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A cholera outbreak in Sokoto State has claimed the lives of at least 25 people, with 1,160 confirmed cases recorded in three local government areas.

The state Commissioner for Health, Dr. Asabe Balarabe, disclosed this during a press briefing on Monday.

She revealed that 15 patients are currently receiving treatment for the disease, which was confirmed through laboratory tests.

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“Out of 1,160 people affected by the outbreak, 25 have succumbed to the disease,” Dr. Balarabe said.

In response, the state government has ramped up efforts to curtail the spread of the infection, which is caused by consuming contaminated water or food.

“The state rescue teams are collaborating with the government to manage and forestall further spread of the dreaded disease,” the commissioner stated.

To address the crisis, the government has ordered the immediate purchase and distribution of essential drugs free of charge to all 18 local government areas of the state.

Dr. Balarabe urged residents to maintain proper hygiene and seek medical attention immediately if they exhibit symptoms such as diarrhea and vomiting.

The outbreak has highlighted the need for improved sanitation and clean water access in affected communities, as health authorities work to contain the spread and prevent further fatalities.

 

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Don’t Ignore These Hidden Health Clues In Your Urine

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Your body has subtle ways of communicating essential information about your health—and sometimes, one of the simplest clues is the color of your urine.

Urine, which is about 95% water, forms when your kidneys filter out waste and excess water from your blood. Normally ranging from light yellow to amber, it provides insights into your hydration and more.

Changes in urine color, smell, or frequency can serve as early indicators of potential health conditions.

While most color shifts are harmless and temporary, persistent changes could suggest a more significant issue.

“Tracking these signs can be a simple way to monitor hydration and potentially catch health issues early,” says Dr. Jenna Lewis, a nephrologist at Healthline Clinic.

Here’s a guide to what different urine colors might mean for your health:

Clear or Very Light Yellow

This typically shows you’re well-hydrated. While generally a positive sign, consistently clear urine could indicate overhydration, which may lower salt levels in your body.

Light to Medium Yellow

Often considered the “healthy” zone, this shade reflects good hydration without excess water intake.

Dark Yellow to Amber

A darker shade often indicates a need for more water. This is common in the morning or after exercise and can usually be resolved by drinking more fluids.

Orange

Dehydration may lead to orange urine, but other factors can also contribute. High levels of beta-carotene (found in foods like carrots) or certain medications can turn urine orange.

Persistent orange urine might signal liver or bile duct issues, so consult a doctor if it persists.

Pink or Red

While foods like beets or berries can cause pinkish urine, this color can also indicate the presence of blood, possibly signaling kidney problems, infections, or kidney stones. If diet isn’t the cause, seek medical advice.

Brown or Cola-Colored

This shade may suggest dehydration or, in some cases, a more severe issue. Brown urine can indicate liver or kidney problems, or a condition called rhabdomyolysis, where muscle tissue breaks down. Persistent brown urine warrants a visit to the doctor.

Blue or Green

Rarely, certain medications, dyes, or health conditions can produce blue or green urine. While often harmless, persistent blue or green urine should be evaluated by a healthcare provider.

Cloudy or Milky

Cloudy urine may indicate an infection or excess minerals. It could be a sign of a urinary tract infection, kidney stones, or mild dehydration. Sometimes, excess proteins or fats may also cause this cloudiness.

Most changes in urine color are temporary, especially when related to hydration, diet, or harmless compounds. However, experts agree that if unusual colors or symptoms persist, a consultation with a healthcare provider is wise.

“Listening to your body’s signals, even through something as simple as urine color, can offer valuable insights into your overall health,” adds Dr. Lewis.

By keeping an eye on these colors, you can stay on top of hydration and potentially catch health issues early.

 

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JUST IN: JOHESU Launches Nationwide Strike Over Unresolved Demands

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Members of the Joint Health Sector Unions and Assembly of Health Care Professionals (JOHESU) have announced a seven-day warning strike set to begin at midnight on Friday.

This action follows a 15-day notice of industrial action issued to the Federal Government.

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Addressing journalists in Abuja, JOHESU’s national chairman, Kabiru Minjibir, outlined the union’s primary demands, emphasizing a need for immediate action to address ongoing concerns affecting healthcare workers across the nation.

Key demands include the urgent implementation of the consolidated health salary structure and the payment of a 25 percent review of arrears from June to December 2023.

The union is also calling for an upward review of the retirement age for healthcare workers, a tax waiver on healthcare workers’ allowances, and the immediate disbursement of COVID-19 inducement hazard allowances.

Minjibir urged all union members nationwide to adhere to the strike directive, underscoring that compliance would be essential in pushing for their demands.

 

 

 

 

Details shortly…………. 

 

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